Category: Kitchen
In the back of the yard, heirloom vegetables and aromatic herbs grow wild in a forgotten kitchen garden. Vibrant, green and lively, freshly crumpled basil, rosemary, and mint enhance crushed tomato leaves. Enjoy the soaring scents of spring.
The crumpled basil and mint actually smell like they were just picked from the garden, not processed into a paste. I've been spooning it over crushed tomatoes for a quick pasta sauce and it tastes incredibly fresh, almost like summer in a jar.
Opened the jar and the basil and rosemary hit my nose instantly — it actually smells like a garden, not a sauce. The crushed tomato has a real rustic, chunky texture that works perfectly straight out of the jar on pasta.
The crushed tomato base really tastes garden-fresh, and that hit of mint in the mix is what keeps me reaching for it. I've already gone through a jar in a week, just spooning it onto bread and pasta.